Boneless Ground Beef
Argentine Pastured Beef. Ground In-House.
Our Boneless Ground Beef is ground in-house from our beef chunks, sourced from grass-fed Argentine beef and typically maintaining a 90% lean point.
This beef is hormone and antibiotic free and not enhanced. It comes from pasture-raised and finished beef that is imported from Argentina. It is never fed any corn, and is not finished on grain. It pairs well with our supplemental raw food base mixes and can be fed raw or lightly cooked as part of a homemade pet food diet.
Nutritional Profile
Boneless Ground Beef (90/10 Lean)
Approximate values per 100g (3.5 oz). Source: USDA FoodData Central, Beef, ground, 90% lean meat/10% fat, raw
* Nutritional values are sourced from USDA FoodData Central (Beef, ground, 90% lean meat/10% fat, raw, SR Legacy) as a close match to this product's typical 90% lean point. Actual values may vary slightly by batch.
Raw Feeding Fact
Argentina is one of the few major beef-producing countries where cattle spend their entire lives grazing on open pasture rather than being moved to a feedlot to finish on grain. The country's climate and land base support this kind of full-life grazing at a national scale, which is part of why so much Argentine beef exported for premium markets can genuinely be labeled grass-fed and grass-finished, not just grass-fed early on like much of the beef sold under that label elsewhere.